How to Prepare Austrian Muesli (v)

Austrian Muesli

Rosemary demonstrates how to prepare her favourite Austrian Muesli for breakfast.

Serves 1. (For two or more portions, duplicate main ingredients)
Per serving: 200 calories, 2g fat
Prep time: 3 mins
Cook Time:  No cooking involved but this delicious Austrian breakfast dish needs to be prepared the night before to allow the oats and the dried fruit to swell in the live yogurt overnight.

Ingredients

20g (half a blue Portion Pot^®) Luxury Muesli
100g Live Plain Yogurt
1 teaspoon runny honey

Method

1. Mix the muesli with the yogurt and the honey in a small cereal dish.
2. Cover with clingfilm and place in the fridge overnight.
3. Serve chilled for a nutritious breakfast.

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Recipe © Rosemary Conley Enterprises